Baker
MGALLERY
Hai Phong City, Haiphong, Vietnam
1 ngày trước

JOB DESCRIPTION Job Description

  • Test ingredients and finished goods to ensure that each item meets food safety and quality controls.
  • Keep records relating to deliveries, inventory, and production levels.
  • Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongs all team members
  • Work Experience

  • Minimum 2 years of relevant experience in a similar capacity
  • Strong communication, time and resource management, and planning skills.
  • Attention to detail, especially when performing quality inspections on ingredients and products.
  • Benefits

  • Employee benefit card offering discounted rates in Accor Hotels worldwide.
  • Develop your talent through learning programs by Academy Accor.
  • Opportunity to grow within your property and across the world!
  • Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities, like Planet 21.
  • Báo cáo công việc này
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